Monday, April 26, 2010
The Results
Per my last post, I'd like to update you on the Ethiopian war going on in my kitchen. I have to give the nod, although only slightly, to Yirgacheffe. While I still prefer the Harrar for it's earthy fragrance, the batch I tried lacked the mushroomy, fresh soil flavor, and aroma I love so much. It was still earthy, just not as penetrating and fragrant as I like. Yirgacheffe is harder to mess up, cleaner, and has enough body so as to never be considered week.
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